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Archive for November 7th, 2007

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Ideas

Unfortunately, sometimes ideas never get past the drawing board.  It should be interesting to see when this dish hits the menu.

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cVap Fish Cookery

we really like to cook fish in our cvap oven…we served this halibut with autumn greens, long island cheese pumpkin and brown butter

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Under Pressure

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Harvest

Eating vegetables that still have dirt on them is incredible.  Dirt tastes good.

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Thanks to all the guests who showed up to support us and thanks to all the farmers and restaurant people who helped make this dinner such a success.  I can’t wait to do another one.  Be sure and check the website for upcoming dinners in the Charleston area.
www.guerrillacuisine.com

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