April 4, 2008 by seanbrock
I was recently invited to cook dinner service at The Quinones Room at Bacchanalia with my friend Andy Carson. Wow, what a humbling experience that turned out to be. Anne Quattrano and her staff are incredible hosts and operate one of the most impressive businesses I have ever seen. The cured meats program is mind boggling. The smell of that room is just amazing, as you can see in the picture, I am thrilled to be standing among such wonderful, delicious pieces of art. Thanks again to everyone at Star Provisions, and thanks for all the charcuterie tips. If you haven’t been there plan a trip right away, I can’t wait to go back.