Category Archives: estagiere

  1. Snacks

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    April 16, 2008 by seanbrock

    this is a fun way to start a tasting menu..it’s crispy foie gras croquant with truffled chicken liver mousse Advertisements

  2. Country Pate

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    April 16, 2008 by seanbrock

      preppin the country pate….using housemade bacon for pate work is rewarding..this came out really good.  can’t wait to make …
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  3. Estagiere

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    April 10, 2008 by seanbrock

    We have been lucky enough to have some incredible chefs staging with us for the last couple of weeks.  It …
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