Category Archives: gellan

  1. Thermomix

    Leave a comment

    February 27, 2008 by seanbrock

    Our Thermomix is four years old….we use this to hydrate and disperse lots of food gums, this works great with …
    Continue reading

  2. Crispy Mushrooms

    February 12, 2008 by seanbrock

    Mushroom puree set with gellan, sheared and cooked with glucose….we then dehydrated the puree in the oven…  great texture but …
    Continue reading

  3. Onion Puree

    January 7, 2008 by seanbrock

    We have found that gellan gum helps us produce great vegetable purees.  .45 percent type f….set and puree

  4. Cvap

    October 15, 2007 by seanbrock

    Daurade Royale..  This was started in the cvap and finished on the plancha.  This is a really nice way to …
    Continue reading